Eating From The Ground Up!
One of the coolest bloggers in the Berkshires has done a great write up on Fire Cider, including a new version of the Hot Toddy recipe and a contest where you can win a Fire Cider Gift Box! It’s as easy as leaving a comment on her post and you are entered to win! Here the beginning of Alana’s post, click the link to read the rest on her blog: EatingFromTheGroundUp.com
“Oh, Fire Cider. Where to begin?
Let’s start in the Fall of 2011. My friend, Gina, asked me to be a judge at Hancock Shaker Village’s Harvest Festivalfarmers’ market, which basically involved wandering through the shortbread and local honey, trying to take myself very seriously. Sadie helped, trailing along after, whispering about this and that product over my shoulder, peering at my scribbled notes.
I found Amy, Dana and Brian at their little card table, sandwiched on either side by the cloth-wrapped soaps and homemade jams and jellies one usually finds at such a market. I was drawn right to the table for so many reasons–that there were three people under 40 I did not recognize (laugh if you will, but anyone who’s grown up in a small town will understand) and they had this relaxed and glow-y rockstar effect going for them. They were surrounded by little bottles with the most amazing label, and yes, yes, I’m a sucker for a good label. And in the air around their stall, I could pick up notes of ginger, and lemon, and… was that horseradish? Whatever it was, it all came together to create a sort of tractor beam that pulled me in. I was transfixed. Continue reading →